We're in Chelan Washington at the Alpenhorn making Liquid Nitrogen Ice Cream and we're using the NitroCream G4 Ice Cream Machine. We use a premium liquid ice cream base and a fresh made strawberry sauce. The G4 can make a different ice cream, gelato, yogurt or sorbet fresh for each customer;...
Tags: food technology, liquid nitrogen, ice cream, gelato, fog, dessert, icecream, ice cream machine, ice cream maker, yogurt, frozen yogurt, sorbet
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